PR / Media

Why you need a publicist

Securing press coverage can be challenging, and it requires a unique approach. If you don’t have solid media contacts and a good grasp of how to pitch a story, you might not get much back for all your hard work. Your pitch could easily get lost in the shuffle with thousands of others. Let our experienced publicists help you!

A seated host and two guests seen through a television camera's monitor
PR / media: Chef Tony Gargano on WGN-TV

Get noticed by editors, writers, and producers

We leverage our extensive network of personal PR and media contacts, combined with our cutting-edge software and exceptional writing skills, to ensure you gain the attention of the industry’s top editors, writers, and producers. Once we secure a media opportunity, we’ll prepare you to handle questions, ensuring your message is clear, you remain composed, and you feel confident every step of the way.

Start receiving more media coverage

To start receiving more media coverage, submit your application for professional representation by filling out our Representation Form. The application review process takes about one week. You’ll be notified by email if your application has been accepted or not. If accepted, an interview will be scheduled.

During the interview, you’ll have a chance to ask questions and learn more about our professional representation process. We’ll take that opportunity to learn more about you, too. If we both opt to move forward, we’ll extend a contract. Once contracts are signed and returned, we’ll start seeking out media opportunities for you.

PR and media: Chef Tommy Walton on Milwaukee TV

Representation Form
(If you are affiliated with a restaurant.)
(Check all that apply.)
(PR/media services are retainer based, meaning we get paid a monthly fee in advance for our services. Chefs should figure out what they can afford to pay every month — a budget — before seeking representation.)